If you ask anyone who works in a kitchen, whether it's in a domestic capacity or in a professional capacity, what is the worst part of the job - they will probably answer that it is the dirty dishes. No one likes dirty dishes and washing them is an even more daunting task. Luckily for most restaurants and caterers washing dishes by hand is a thing of the past. The best catering equipment invention for the restaurant industry is the dishwasher.
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